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Our Menu

Appetizers

  • Chicken Wings

    Drums and flats classically served with bleu cheese, carrots and celery with your choice of sauce. Tangy BBQ, Buffalo, Peanut Sauce, Spicy Rub, Naked

  • Bavarian Pretzels

    Served with mustard and cheese sauce

  • Shrimp Avocado Bites

    Cool cucumber, house made guacamole topped with blackened shrimp

  • Shrimp Cocktail

    Shrimp served with fresh made cocktail sauce

  • Irish Death Dubliner Dip

    Caramelized onions, Kerrygold Dubliner cheese and cream cheese melted to perfection served with a rye crostini

  • Chips with Dip

    Tortilla chips served with queso, salsa, and guacamole

  • Dilly of a Dip

    Creamy blend of parmesan, cream cheese, garlic, dill, dill pickles. Topped with a mixture of parmesan cheese and bread crumbs. Baked to perfection and served with chips & crackers

Salads

  • Wedge

    Quarter wedge of iceberg lettuce with generous portion of blue cheese dressing topped with sliced black olives, crumbled bacon, feta, tomatoes, rye croutons

  • House Tossed Salad

    add shrimp or chicken

  • Caprese Ensalada

    Tomato, basil, mozzarella and balsamic

Salads

  • Caesar Salad

    Crisp Romaine, shredded parmesan, garlic croutons, tangy Caesar dressing add shrimp or chicken

  • Dijon Lemon Shrimp

    Romaine with iceberg lettuce, with cooled shrimp drizzled with house made dill Dijon lemon dressing

  • Small Salad

    add shrimp or chicken

Entrée

  • The Madalena

    Flatbread pizza with pesto, mozzarella, feta cheese, spinach, tomatoes, black olives, red onion, artichoke hearts

  • The Lileeana

    Hawaiian flatbread pizza with canadian bacon, pineapple

  • The Lucca

    Flatbread pizza with pepperoni, salami, ground Italian sausage, marinara sauce, fresh basil

  • Twisted Chicken

    Flatbread with pesto, Chicken, artichoke, onion, spinach, goat cheese, balsamic vinegar

  • Cheese Lovers

    Flatbread with Mozzarella

  • Hawaiian Pua'a

    House made BBQ Pork with grilled pineapple and fresh coleslaw topped with sriracha mayo, eel sauce and a lime over a bed of rice

  • Asian Chicken Wrap

    Chicken, romaine, asian peanut sauce, aolia, bell peppers, crunchy peanuts served with white rice

  • 3-Street Tacos

    Pork carnitas, on corn/flour blend tortillas served with Pico de Gallo, guacamole and sour cream

  • 3-Shrimp Street Tacos

    Blackened shrimp tacos with verde Pico de Gallo and chipotle sauce served with guacamole and sour cream

  • Taphouse Chicken Sandwich

    Blackened chicken, bacon, chipotle mayo, guacamole, sharp cheddar on a potato bun

  • Rueben Sandwich

    Piled high with house made Russian dressing on Rye bread

  • French Dip Sandwich

    Loaded with house sliced roast beef and melted Swiss cheese with au jus

  • BLT Wrap

    Romaine lettuce, roma tomatoes, crispy bacon and creamy Ranch dressing

Sides

  • Tots
  • Chips
  • Seasonal Rotating Fruit

Dessert

Ask about our rotating seasonal desserts

Kids

  • 2 Chicken Tenders & Side
  • Cheese Quesadilla
  • Chicken & Cheese Quesadilla
  • Hotdog Sliders
  • Mac & Cheese

Gluten free & vegan options are available, ask your server

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

DOWNLOAD MENU PDF.

Appetizers

  • Chicken Wings

    Drums and flats classically served with bleu cheese, carrots and celery with your choice of sauce. Tangy BBQ, Buffalo, Peanut Sauce, Spicy Rub, Naked

  • Bavarian Pretzels

    Served with mustard and cheese sauce

  • Shrimp Avocado Bites

    Cool cucumber, house made guacamole topped with blackened shrimp

  • Irish Death Dubliner Dip

    Caramelized onions, Kerrygold Dubliner cheese and cream cheese melted to perfection served with a rye crostini

  • Shrimp Cocktail

    Shrimp served with cocktails sauce

  • Chips with Dip

    Tortilla chips served with queso, salsa, and guacamole

Soups

Ask about our Daily rotating Specials

  • Cup of Soup

  • Bowl of Soup

Salads

  • Wedge

    Quarter wedge of iceberg lettuce with generous portion of blue cheese dressing topped with sliced black olives, crumbled bacon, feta, tomatoes, rye croutons

  • House Tossed Salad

    add shrimp or chicken

  • Caprese Ensalada

    Tomato, basil, mozzarella and balsamic

Entrée

  • The Madalena

    Flatbread pizza with kalamata olives, pesto, mozzarella, feta cheese, spinach, fresh chopped garlic, red onion, artichoke hearts, mushrooms

  • The Lileeana

    Hawaiian flatbread pizza with canadian bacon, pineapple, chopped basil

  • The Lucca

    Flatbread pizza with pepperoni, salami, ground Italian sausage, marinara sauce, fresh basil

  • The Porker

    Flatbread pizza with red sauce, BBQ pulled pork, cheddar cheese, red onions and black pepper

  • Twisted Chicken

    Flatbread with pesto, Chicken, artichoke, onion, spinach, goat cheese, balsamic vinegar

  • 3 Pulled Pork Sliders

    Three pulled pork sliders topped with coleslaw and served on fresh rolls

  • Asian Peanut Chicken Wrap

    Chicken, slaw, asian peanut sauce, glass noodles, bell peppers, crunchy peanuts served with white rice

  • Street Tacos

    Pork carnitas, on corn/flour blend tortillas served with Pico de Gallo, guacamole and sour cream

  • Taphouse Chicken Sandwich

    Blackened chicken, bacon, chipotle mayo, guacamole, sharp cheddar on a potato bun

  • Miso Glazed Cod

    served with stir fried rice with vegetables

  • Sesame Crusted Ahi

    Lightly seared and served with sticky rice, spicy mayo and eel sauce

  • 3-Shrimp Street Tacos

    Blackened shrimp tacos with verde Pico de Gallo and chipotle sauce served with guacamole and sour cream

Sides

  • Tots
  • Chips
  • Warm Dinner Rolls
  • Bread with Butter
  • Bread with Oil & Balsamic

Dessert

Ask about our rotating seasonal desserts

Kids

  • 2 Chicken Tenders & Side
  • Cheese Quesadilla
  • Chicken & Cheese Quesadilla
  • PB & J Sandwich
  • Cheese Flatbread
  • PB&J Flatbread
  • Mini Corn Dogs
  • Mac & Cheese
  • BLT Wrap

Gluten free & vegan options are available, ask your server

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

DOWNLOAD MENU PDF.
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